By , they had eight restaurants located throughout Switzerland. The plant in Bursins was built in , however production has now been shifted to a larger unit in Rorschach. The buy-out contract did not include the New Zealand manufacturing facilities. The main production site is in Switzerland. The Conchier process uses temperature reduction and slow, constant two-wave stirring to develop microscopic ice crystals and bubbles as the ice cream freezes. Machinery at the Uelzen factory was upgraded at a cost of 5 to 6 million euros.
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Froneri is a global ice cream manufacturer with its headquarters in Leeming Bar , North Yorkshire , England. In , Richmond completed a reverse takeover of the publicly listed ice lolly manufacturer Treats Group, based in Leeds, which gave them the Crossgates site and far greater leverage in negotiations with supermarkets. On 5 May , Richmond Foods announced that it was to be taken over by Oaktree Capital Management , which merged the company with Roncadin, founded by Regina Roncadin, the largest German own-brand label ice cream manufacturer, to make the largest ice cream manufacturer in Europe. In , it acquired Cornish ice cream producer Kelly's , followed by French business Rolland in